Thursday, November 20, 2008

English Muffin French Toast

Morning!  Haha, it was fun to read your responses to last night's "Do you workout like you're in a music video?" post.  I was surprised to learn most of you do, too! Awesome!  I also enjoy walking down busy city streets with my iPod and pretending like I'm in a music video.  Very amusing.

 

I went to bed so early last night -- running 6.0 miles always wipes me out.  (Hey, I just spilled coffee all over my leg. Boo!)

 

French toast is one of  my favorite breakfasts, and since it works with waffles, I thought it might also work with English muffins (English toast?).

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So delish! Super chewy and all the "nooks and crannies" were filled with wonderful eggy goodness.

 

I used two English muffins (cut in half) and 1 whole egg to make four little English Muffin French Toast.

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With real maple syrup for dipping....

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And a plum for some fruit.

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All together, from above:

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Gotta get my booty movin'! Have a wonderful day! I have a jam-packed of work, errands, and dinner with the second love of my life, Meghann!