lunch today was an easy recipe i turn to often!
my turkey burgers (wrapped in a WW pita) include 1/4 lb 99% fat free turkey, a tbsp of mustard, some chopped onions, chopped mushrooms, and bits of kale smashed together. i fry it in EVOO for a few seconds on each side to brown, and then pop it in the oven at 375 for 25 minutes or so.
gobbley goodness:
on the side i had some baked sweet potato rounds with a sprinkle of ketchup, and some sugar snap peas with almonds.
say hello to the leaning tower of satiety!
